Gastric tincture - Rum - 420 g
Ready set for preparing gastric liqueurs. Liqueur, in addition to taste, has a strengthening, bacteriostatic effect, improves digestion and tones the stomach.
Preparation: pour the content of the packaging into a jar / bottle, pour 2 liters of alcohol and set aside in a dark place for approx. 4-5 weeks of ripening.
Ingredients: sugar, candied sugar, rose peel, hibiscus, elderberry, orange slices, mulled wine candies.
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